Epidemics are classified into different types according to the source of infection and modes of transmission.

Briefly describe the two main modes of transmission of communicable diseases.

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They are: (1) direct modes of transmission, such as from mother to child, or from faecally contaminated hands into the mouth; and (2) indirect modes of transmission, such as through vectors, contaminated air, water, food or objects such as cooking bowls and utensils.

Based on criteria such as this, epidemics are classified into three types:

We will look at each of them in turn.

Last modified: Thursday, 10 July 2014, 5:11 PM